Personal Care Products

Chem 1020, Ron Robertson, Chemistry Dept.

Detergents

Soaps precipitate with hard water ions calcium, iron and magnesium. Detergents are soap-like molecules which do not tend to from precipitates. A typical syndet molecule has a water soluble sodium sulfonate (-SO3 Na) end and an oil-soluble hydrocarbon group.

A. Types of Detergents

 

B. Components of laundry detergents

1. Surfactant - the detergent itself

2. Builders - protect the cleaning efficiency of surfactant by sequestration, precipitation, or ion exchange

3. Antiredeposition agents - prevent soil from settling back on fabrics

  • carboxymethylcellulose
  • 4. Fluorescent whitening agents - convert UV to visible blue

    5. Corrosion inhibitor - forms film around metal parts, protection from corrosive effects of water

  • sodium silicate
  • 6. Processing aid - prevent caking, promote flow properties

  • sodium sulfate
  • 7. Fragrances

    8. Oxygen bleach

  • sodium perborate
  • 9. Borax - helps maintain alkalinity, aids detergent action

  • sodium tetraborate
  • 10. Enzymes - break down soils and stains by biological action

    Hair Care

    A. Hair

    B. Shampoo

    a detergent solution with other ingredients added used to remove dirt and excess sebum from the hair

    1. Detergent (sodium lauryl sulfate also called sodium dodecyl sulfate)

    2. Acidifiers -to neutralize the basicity of detergent (Hair protein decomposes in extreme acid or base)

    a. citric acid

    b. phosphoric acid

    3. Foam stabilizer - makes rinsing easier

    a. lauramide diethylamine

    b. cocamide MEA

    C. Conditioner

    1. mineral oil, lanolin, aloe vera, jojoba oil, dimethicone - added to replace sebum

    2. humectant - attracts water, reduces static and makes hair more pliable

    glycerin, propylene glycol, sorbitol, ammonium xylene sulfonate

    3. protein fragments - fill in the cracks and dents

    animal hides and hoofs

    4. substituted ammonium salts - counteract static electricity that builds up in hair; charged end of salt sticks to the hair and the fatty tail sticks out and helps combing

    tricetylammonium chloride

    5. Thickener - adds in combing

    xanthan gum and NaCl, cetyl alcohol

    D. Dandruff - flaking of dead skin cells

    E. Preservative - retards bacterial growth

    F. Emulsifier - ingredients stay mixed

    G. Opacifier - makes solution opaque

  • glycol distearate
  • "The secret of the shampoo conditioner package is that the conditioner stays inactive until rinsing."

    Sunscreens

    A. 600,000 people are diagnosed each year with skin cancer (1991)

  • 32,000 people diagnosed with malignant melanoma. This has doubled in the last 10 years.
  • B. Protection needed for

  • 1. UVB - burning of the skin and cancer risk

    2. UVA - causes skin to lose elasticity and promotes wrinkling, interferes with immune system

  • C. Rating of sunscreens is in SPF (sunscreen protection factor) numbers.

  • This number tells how many times longer you can stay outside in the sun without burning. Rating applies to UVB only.
  • D. Active ingredients

  • 1. PABA (para-aminobenzoic acid) protects against UVB

    2. Padimate (octyl p-dimethylaminobenzoate) protects against UVB

    3. Parsol (avobenzene) protects against UVA

    4. Benzophenone - protects against UVA and UVB

    5. Cinnamic acid and cinnamate derivatives - UVA and UVB

    5. Titanium dioxide - a sunblock, white pigment; protects against UVA and UVB

  • "Regular use of an SPF 15 sunscreen between the ages of 1 and 18 will reduce the lifetime risk of nonmelanoma skin cancer by roughly 4/5"

    Mouthwashes

    A. Background

  • Listerine was invented in 1879 and sold as an antiseptic for treating cuts, scrapes and insect bites. It was name after Sir Joseph Lister, the discoverer of the benefits of antiseptics. In 1921 the company started a marketing campaign for Listerine that emphasized the social problem of halitosis (bad breath) and the mouthwash was born. Sales in 1984 totaled over $350 million was the mouthwash industry.
  • B. Causes of bad breath

  • (1) Infection of throat or mouth - mouthwashes not effective

    (2) Garlic or onions - these chemical are absorbed into the bloodstream and are gradually released from the blood into the lungs - mouthwashes not effective

    (3) Smoker's breath - mouthwashes not effective

    (4) Bacterial living on tongue and around the teeth feed on bits of food and cells shed from the mouth to produce sulfur compounds --"morning mouth".- mouthwashes can be effective

  • C. Active Ingredients

  • (1) Antiplaque agents - antimicrobial agents
    plant oils (thymol, eucalyptol, menthol, methsalicylate),
    cetylpyridinium chloride and domiphen bromide

    (2) Odor neutralizers
    zinc compounds such as zinc chloride or sodium zinc citrate

  • D. Other ingredients

  • (1) Anesthetic for sore throat
    menthol, phenol or sodium phenolate
    glycerin spreads a protective coating and astringents such as zinc chloride encourage protective coatings

    (2) Sweetener and flavors
    saccharin, cinnamon

    (3) Anticavity
    sodium fluoride and related fluoride compounds

    (4) Solvent
    water
    ethanol - present in varying amounts as high as 27%, dry out mucous membranes, could function as an antiseptic but not in high enough dose

  • Toothpaste

    A. Tooth enamel

    B. Plaque

  • A sticky film of bacteria and food form on the teeth after eating - plaque. These bacteria act on carbohydrates and convert them to organic acids like lactic acid. This promotes demineralization.
  • C. Tartar

  • Plaque combines with calcium and phosphate in saliva to form tartar - mainly calcium phosphate and calcium carbonate. This is a hard substance that is difficult to remove.
  • D. Functions of toothpaste

  • (1) Remove plaque and stains from teeth

    (2) Freshening of breath

    (3) Give teeth added resistance to decay

  • E. Ingredients of toothpaste

  • (1) Abrasives - scour plaque and stains
    hydrated silica (SiO2), chalk (CaCO3), calcium monohydrogen phosphate (CaHPO4), calcium pyrophosphate (Ca2P2O7) and other minerals (baking soda very mild)

    (2) Detergents - clean away plaque
    sodium lauryl sulfate

    (3) Fluoride - strengthens enamel, reduces acid production by plaque
    sodium monofluorophosphate, sodium fluoride, stannous fluoride

    (4) Anti tartar agents
    sodium pyrophosphate (Na4P2O7)

    (4) Binders - keep solid and liquid together
    carrageenan from seaweed

  • Ingredients of toothpastes (continued)

  • (5) Flavors - pleasant taste
    spearmint, peppermint, wintergreen, cinnamon

    (6) Humectants - keep water in the product
    sorbitol and glycerin

    (7) Colors - cosmetic appeal

    (8) Preservatives - retard growth of bacteria in product
    methylparaben and propylparaben

    (9) Sweeteners
    saccharin and sorbitol

    (10) Breath odor control
    sodium n-lauryl sarcosinate

  • Cosmetics

    A. Definition - a chemical preparation intended to be rubbed, poured, sprinkled, or sprayed on the human body to cleanse, beautify, promote attractiveness or alter appearance

    B. Deodorants and antiperspirants

    Sweat composition differs by heredity and diet but an average would be 99% water, 0.5% salt, small amounts of urea, uric acid, glucose, lactic acid, amino acids and fatty acids. Bacterial action causes "body odor"

     

    Deodorants kill odor-causing bacteria, may also contain fragrances

    other zinc compounds like zinc peroxide remove odors by oxidizing the amines an fatty acids

    Antiperspirants stop or retard the operation of sweat glands and lower the amount of perspiration

     

    C. Skin Care Products

    1. Moisture content of epidermal keratin (dead skin cells) is about 10%. pH is about 4

    2. Sebum from oil glands helps to prevent moisture loss.

    3. Emollients prevent moisture loss through the formation of a waterproof coating.

    4. Creams and lotions are emulsions (mostly oil in water but some are water in oil) of emollients and humectants (chemicals that attract water)

    5. Hyaluronic acid supposedly is the moisture binding chemical in infant’s skin; retinoic acid is said to reduce wrinkle formation

     

    D. Lipstick

    Common components

     

    E. Perfumes, Colognes and Aftershave

    A cologne is a dilute perfume

    Perfumes

    Seven kinds of odors have been identified to match the seven types of olfactory receptors in the nose (camphorous, musky, floral, pepperminty, ethereal, pungent, putrid)

    Aftershave